Food Jobs Cold Spring, NY

COOK (FULL TIME)
Compass Group, PLC - Garrison, NY

Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and ...

To Go Specialists
Yard House Restaurant Company - West Nyack, NY

Our To Go Specialists are food experts who are dedicated to providing To Go Service that goes the extra yard. They are responsible for ...

Assistant Chef - INTERNAL ONLY
Vassar College - Poughkeepsie, NY

Prepare menu items assigned by Head Chef or Supervisor/ Manager, including but not limited to: roasting, broiling, frying, sauteing, grilling, ...

Cook
Cracker Barrel Old Country Store, Inc. - Fishkill, NY

As a Cook, you know that our food is at the core of who we are. Whether you're flipping pancakes as a Grill Cook; prepping fresh salads and ...

Food Service Associate - Part Time
QuickChek Fresh Convenience - MONROE, NY

Provide exceptional customer service. Prepare and serve high quality, made to order food and beverage items in a timely manner. Prepare and ...

FOOD SERVICE FOREMAN
Army & Air Force Exchange Service - West Point, NY

SUPERVISES A SHIFT OPERATION IN A FOOD ACTIVITY OPERATION. THIS POSITION REQUIRES ASSOCIATE TO BE FRIENDLY AND PASSIONATELY FOCUSED ON ...

Banquet Server
Troon Golf, L.L.C. - Monroe, NY

Of the Banquet Server: Prepares function site and assures meeting room is set according to specifications. Serves food and beverage items to ...

ShopRite - Food Service Clerk (SRS WCC) Salary Range $15.00 - $15.00/hr
ShopRite Supermarkets - Thornwood, NY

To deliver a great customer experience by providing attentive, friendly and knowledgeable service, answering customer questions and making ...


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To Go Specialist
Red Lobster Hospitality, LLC - Poughkeepsie, NY

Do you take pride in providing excellent meals and having fun at the same time To Go Specialists will enhance Guests' takeout experience by ...

Line Cook
Doherty Enterprises, Inc. - Mohegan Lake, NY

Duties of the line cook position include consistent excellence in food preparation, always observing safety protocols and cleanliness standards, ...


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